Homesteaders Natural Products
Living the dream on 25 acres
October 17 at 10 AM – 1 PM @ 100 Robar Road, New Germany, N.S.
Have you every wondered where your food comes from? Many people have not even considered it. Or maybe you have raised your own chickens or turkeys but have never butchered them yourself.
At this workshop, you will see how we butcher turkeys that we raise on our farm. Our turkeys are free-run and treated humanely while alive and at their death.
At the end of the workshop, you will have the opportunity to sample our smoked turkey make from our own flock.
This workshop cost is $40. Space for this class is limited to 8 participants. You are welcome to wear a mask but we will be outside most of the time.
Pre-registration with payment is required by October 15. Payment options include e-transfer ([email protected]) or we can arrange for credit card or cash payment.